What You’ll Need: 2 tbsp extra-virgin olive oil, plus more for drizzling 1 small onion, finely chopped 5 garlic cloves, finely chopped 1 ½ lbs mixed Great Lakes bell peppers,
What You’ll Need: 6 Great Lakes Organic Red Bell Peppers 1 Onion 5 Sun dried canned tomatoes 4 Garlic cloves, peeled and whole ½ tbsp lemon juice 2 ½ cups
What You’ll Need: Mayo-Mix: ¼ cup mayonnaise 1 lemon, juice & zest ¼ cup feta cheese, crumbled 2 tbsp. basil pesto Sandwich: 1 Great Lakes Organics Mini Eggplant, cut into